Hardbound paper covered reference book with illustrations (a); discussing nutrition; topics include diet in disease, feeding of mother and child, nutrition and health service, food selection and cookery, cooking for the sick and the convalescent and tabular material and special tests; title stamped…
Hardbound paper covered reference book with illustrations (a); discussing nutrition; topics include diet in disease, feeding of mother and child, nutrition and health service, food selection and cookery, cooking for the sick and the convalescent and tabular material and special tests; title stamped in gold ink on spine; signed by original owner inside front cover; covered with paper book jacket (b) that has photographs of authors on back; 716 pages.
Number Of Parts
2
Part Names
a - book - Size: Length 20.8 cm x Width 14.5 cm x Depth 3.1 cm
b - book jacket - Size (unfolded): Length 29.5 cm Width 20.7 cm
Provenance
Owned by Norma (Stewart) Kerr; donated to museum by her daughter Diane Dukoff
Printed in book: "NUTRITION // IN HEALTH // AND DISEASE // LENNA F. COOPER, B.S. M.A., M.H.E. // EDITH M. BARBER, B.S., M.S. // HELEN S. MITCHELL, B.A., PH.D. // NINTH EDITION, REVISED // Philadelphia Montreal London // J. B. LIPPINCOTT COMPANY"; hand-written inside front cover: "Norma Stewart"
Permanent Location
Storage Room 2005
2005-3
Condition Remarks
Book jacket (b) ripped; only back section remains
Copy Type
Original
Reference Types
Person
JPG
Reference Comments
Diane Dukoff; CD #4
Research Facts
Norma (Stewart) Kerr is a graduate of the East York General Hospital School of Nursing, Class of 1947